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  • A$95 per person | Must book per pair

Chinese Dumplings Workshop – Parent & Child (Ages 8-16)

Chef: Mark de Souza | A$95 per person | Must book per pair | January 18 | March 15 | 10am-12:30pm

Quick Details

  • Cuisine Type: Asian

Pair

Price includes 2 people

A$ 190

Chinese Dumplings Beginner Class

*A special Parent & Child bonding moment! Love your Sunday morning Chinese Dumplings weekly treat?…then this 2.5 hour hands-on Cooking Workshop is for you!*

Join our experienced Chefs for this beginners Class in Chinese Dumplings. Techniques include making and rolling out the Dumpling dough, the creation of the signature textured pork and vegetable filling and the shaping into various shapes of Shanghai Dumplings. Participants will take their Dumplings and prepare them in broth with garnish and fried potsticker style, all served with various dipping sauces and garnishes.

At our newly designed hands-on Parent & Child culinary Workshop all participants will team-up into pairs following the same recipes guided by our Chefs to cook selected dishes while enjoying the delicious tastings of your own making!

Suitable for Children ages 8-16

Must book as a pair = 1 Adult + 1 Child.