Philippine Islands Cuisine with Sunny

Details

Chef Sunny de Ocampo will take you to his home land and show you he’s favorite recipes

Menu: Sunny’s Chicken Adobo; Pinakbet vegetables hotpot with coconut sauce; Lechon Kawali crispy fried pork belly with chilli vinegar and soy dipping sauce; Lolas Lumpia Pilipino fried spring rolls; Roasted Eggplant salad; Leche Flan Pilipino Creme Caramel.

“Happiness is Food Sharing”! Join in Sunny to prepare and learn the taste, the textures and the flavours of the Philippine Islands, this Authentic and unique cuisine blending South east Asian Cuisine with a touch of Spanish flair and love.

Suitable for 14 year olds plus.